How to Design your Kitchen Workflow

Because of the variety of possible layouts, most kitchens must be fitted to the kind of building, making process flow analysis even more important. Each kitchen is planned individually, taking into account the various physical and functional needs. A solid understanding of kitchen equipment and processes, including people and resources, is essential when planning the… Continue reading How to Design your Kitchen Workflow

The Necessary functions of a Commercial Kitchen

Before building your restaurant’s kitchen, consider the workflow and necessary kitchen items, as each restaurant’s design will have different requirements. A contemporary bistro, for example, will require different equipment and designs than a fast food restaurant. As a result, when you begin designing kitchen layouts, think about all of the equipment the restaurant will require… Continue reading The Necessary functions of a Commercial Kitchen

Where to Start When Designing a Commercial Kitchen

There are certain steps to follow when planning for a commercial kitchen design and planning, as nothing can be changed after it is finally done.   Step 1: Involve Your Chef   It is absolutely necessary to involve your chef in the commercial kitchen design and planning, as the chef decides what equipment needs to… Continue reading Where to Start When Designing a Commercial Kitchen

Tips to consider before collaborating with food Influencers – A restaurant consultant guide.

Influencer marketing has taken the world of restaurants by storm, as it can benefit in many ways. Restaurant consultants should partner with influencers to create different types of marketing on social media, thus increasing the restaurant’s business to a great extent. Some tips while looking out for an influencer that would help restaurants are here.… Continue reading Tips to consider before collaborating with food Influencers – A restaurant consultant guide.

Everything You Need to Know About Commercial Kitchen Design

While designing a commercial kitchen design, remember to decide on the menu and regulations that need to be followed. Then restaurant consultants should choose the configuration, equipment, and principles that need to be incorporated for a successful commercial kitchen design. Ensure that you hire an outside firm to help you with your operations and flexibility… Continue reading Everything You Need to Know About Commercial Kitchen Design