Future Ready

Food Service

EXPERTS

HPG Consulting

We are passionate Food Service Consultants!

We will help you achieve your goals through design and implementation of Food service facilities.

find out how

645 +

DESIGNS

30 +

countries

500 +

customers

5 +

industries

We are trusted by Iconic Brands

We are privileged to work with some of the world’s leading brands in industries including hospitality, healthcare education, corporate and more. This is a representation of our valued clients, however not an exhaustive list of the brands we represent every day.

Case Studies

Explore some of the transformations we were instrumental in achieving.

Corporate

International Tech Giant at Hyderabad, India

HEALTHCARE

1500 bedded hospital in Kashmir

EDUCATION

A School Kitchen in Western India.

Social

The Golden Temple, Amritsar

Company Stories

The hpg blog

In the two decades of being professional consultants for commercial kitchen design, laundry design and solid waste management, we have created a library of questions & answers, insights, SOPs and more, that continue to guide us towards better designs, solutions and strategies for our clients.

How Early Waste Planning Supports Cleaner, Safer Facilities

Early waste planning is essential for maintaining clean, safe and efficient facilities. By integrating waste flow, segregation and safety into the design stage, businesses can prevent operational disruptions and hygiene risks. With guidance from HPG Consulting and expert hospitality consulting, facilities can implement scalable waste management strategies that support long-term performance and sustainability.

February 23, 2026

The Role of Proper Equipment Planning in Commercial Kitchens

Effective equipment planning is essential for building high-performing commercial kitchens. From workflow efficiency and space optimisation to energy savings and long-term scalability, every decision impacts daily operations. With expert guidance from HPG Consulting and strategic hospitality consulting, businesses can create kitchens designed for consistency, productivity and sustainable growth.

February 18, 2026

How Proper Laundry Planning Improves Staff Efficiency

Effective Laundry Designs and Planning are essential for improving workflow, staff productivity and hygiene standards. HPG Consulting creates structured, scalable laundry environments that reduce bottlenecks, enhance turnaround times and support long-term operational efficiency across hospitality and healthcare facilities.

February 10, 2026

What Makes a Good Kitchen Layout Truly Work in Daily Operations

A successful kitchen layout goes beyond equipment placement, it must support real workflow, team coordination and long-term efficiency. Guided by an experienced kitchen consultant and strategic hospitality consulting, HPG Consulting designs operationally driven kitchens that enhance performance, safety and scalability in daily service.

February 2, 2026

How Facility Planning Impacts Laundry Efficiency in Hospitality Projects

Laundry operations play a vital role in service quality and efficiency across hospitality projects. This blog explores how strategic facility planning supported by hospitality consulting improves laundry workflows, equipment placement, staff productivity, and long-term scalability. With expert guidance from HPG Consulting, hospitality businesses can design laundry facilities that reduce costs, enhance hygiene, and support reliable, high-volume operations.

January 22, 2026

The Hidden Value of Hospitality Consultants in Strategic Facility Planning

Strategic facility planning plays a critical role in operational efficiency, guest experience, and long-term profitability in the hospitality industry. This blog explores the hidden value of hospitality consulting in aligning facility design with operational needs, scalability, compliance, and risk management. With expert insights from HPG Consulting, hospitality businesses can transform facilities into high-performing assets that support sustainable growth.

January 17, 2026

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