How can restaurants adapt to the Pandemic and be future-ready
The pandemic caused by COVID-19 managed to disrupt reality and changed the way we live forever. Every business that we know of was impacted and faced with an uncertain future. …
The pandemic caused by COVID-19 managed to disrupt reality and changed the way we live forever. Every business that we know of was impacted and faced with an uncertain future. …
What is the common goal of a restaurant or a hotel? To provide customer satisfaction in the best way possible. To achieve the highest customer satisfaction and loyalty, food and…
Travel to almost every location around the planet and you’ll find someone who represents the hospitality industry, as it’s known in most of those places. An individual or a company…
The food and beverage industry is one of the most saturated markets to break into. Restaurants, cafeterias, and other food shops open their doors every day. However, hundreds of them…
A restaurant’s staff is it’s lifeline, and therefore, hiring the right people is definitely one of the prerequisites to ensure seamless operations. Hiring the best restaurant staff, however, may not…