Are you opening up a restaurant? If you want it to succeed, you better give it your best. If there is one place you should invest the most in, no…
A properly designed commercial kitchen is essential to spur your restaurant, hotel or eatery towards greater growth and profits. The best way to get it right is roping-in a professional…
The mention of a commercial kitchen usually brings to the mind an image of grills, ranges, fryers, but that’s not all there is to a commercial kitchen design and planning.…
Equipment hold an important place in every commercial kitchen design, whether it is for a restaurant or a hotel. So, besides the space and location of your commercial kitchen, you…
When planning to start a culinary business or revamp an existing kitchen, in addition to finalising a suitable design, choosing the right commercial kitchen equipment is another important task. Having…