If you are running a senior care center, you must know the importance of food management. When it’s senior individuals you are caring for, serving hygienic food at the right…
Every commercial or residential establishment produces different amounts and types of waste. Our responsibility as the owners or inhabitants of the establishment is to ensure appropriate waste management protocols are…
While commercial laundry designs and planning covers various factors, such as dimensions, access points into the laundry, flooring foundations, electrics, and drainage; the first thing you need to decide is…
The mention of a commercial kitchen usually brings to the mind an image of grills, ranges, fryers, but that’s not all there is to a commercial kitchen design and planning.…
Hotel facility planning takes into account both short-term and long-term business goals. Whether it is a feasibility study, space usage, food court design layout, or kitchen planning, every element of…