It is crucial for restaurants today to focus on smart management of food waste. Food is the second most expensive thing on the list of restaurant budgets after personnel expenses.…
A very big concern that huge businesses face during their run is the management of waste. Large amounts of different kinds of waste are produced in hotels, restaurants and other…
Composting at home - Compost is a very basic organic material that can be added to soil to help plants grow. Food scraps and yard waste together currently make up…
Kitchen waste is known to be the best alternative for biogas production in a University level Biogas Plant. It is produced when certain bacteria degrade organic matter in the absence…
E-waste is a term used to describe electronic waste that is discarded by its owner after the device has been upgraded or lived its full life, without the intention of…
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