How can restaurants adapt to the Pandemic and be future-ready
The pandemic caused by COVID-19 managed to disrupt reality and changed the way we live forever. Every business that we know of was impacted and faced with an uncertain future. …
The pandemic caused by COVID-19 managed to disrupt reality and changed the way we live forever. Every business that we know of was impacted and faced with an uncertain future. …
The world has lived through one of the most cataclysmic scenarios that we could have predicted. The 2020 COVID pandemic has taught us many valuable lessons that all of us…
As commercial kitchen planners, we’re always fascinated by the culinary world and its various faces across the planet. Food is a universal component that unites us irrespective of our spatial…
20 years ago, very few people would have envisioned that restaurants would soon have menus that ran on digital screens as opposed to traditional paper. Or that your human server…
The commercial kitchen is the central part of your restaurant/eatery/cafeteria that requires systematic planning. Just like the heart in the human body or like a nucleus in an atom where…