Author: HPG Consulting

Influencer marketing has taken the world of restaurants by storm, as it can benefit in many ways. Restaurant consultants should partner with influencers to create different types of marketing on social media, thus increasing the restaurant’s business to a great extent. Some tips while looking out for an influencer that would help restaurants are here.… Continue reading Tips to consider before collaborating with food Influencers – A restaurant consultant guide.

While designing a commercial kitchen design, remember to decide on the menu and regulations that need to be followed. Then restaurant consultants should choose the configuration, equipment, and principles that need to be incorporated for a successful commercial kitchen design. Ensure that you hire an outside firm to help you with your operations and flexibility… Continue reading Everything You Need to Know About Commercial Kitchen Design

Restaurant kitchen layouts are unique in nature as every foodservice establishment will operate differently, as they themselves have to decide what layout will work best towards achieving the targeted goals. There are some basic commercial kitchen design layouts that can be incorporated in order to blend kitchen design principles and kitchen components.   Zone-Style Layout… Continue reading Restaurant Kitchen Layouts in a commercial kitchen design