Common challenges and problems in the food service industry
Food safety challenges can arise at any stage of food receipt, storage, preparation, or service.
The food service industry is one of the largest employers in the world, but it also has one of the highest turnover rates.
Labour shortage and productivity
Reliance on food aggregators
Food aggregators link customers to diverse eateries for easy, affordable, and convenient online ordering via smartphones.
If you are looking for professional and reliable food service consulting, look no further than HPG consulting.
The food service industry is a fascinating and rewarding sector that offers many opportunities and challenges.